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Mumbai Food Review: Miniya-Turk gives Italian and Turkish delights

Mumbai Food Review: Miniya-Turk gives Italian and Turkish delights

Tara C. Lee by Tara C. Lee
August 21, 2023
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Another venture via Chef Ishijyot Surri, Miniya-Turk, gives a mix of proper Italian and Turkish delicacies. The menu, curated via Chef Ishijyot Surri, offers genuine delights, including Hummus, Kuru, Pide, Pilaf, Kebabs, etc., from Turkey to Pizza, Zuppa, Insalata, Pasta, Risotto from Italy alongside a few lip-smacking cakes.

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Mumbai Food Review: Miniya-Turk offers Italian and Turkish delights
Mumbai Food Review: Miniya-Turk gives Italian and Turkish delights
Mumbai Food Review: Miniya-Turk offers Italian and Turkish delights
Mumbai Food Review: Miniya-Turk gives Italian and Turkish delights
Mumbai Food Review: Miniya-Turk gives Italian and Turkish delights
1. Menemen (Turkish Omelet)
2. Gözleme – (Crepe)
3. Cig Kofte (Raw Meatballs)
4. Ev Yemekleri ((Home Cooking)

Turkish Cuisine

Mumbai Food Review: Miniya-Turk offers Italian and Turkish delights

We started our epicurean adventure with the Turkish appetizers Lamb Kibbeh (Moroccan fashion marinated lamb kebabs) and the Turkish specialty Chicken Shish Taouk. While the kebabs have been a pleasure, we were a bit dissatisfied with the Hummus platter, which included seven one-of-a-kind sorts of hummus and dipped served with pita bread and falafel, which were a little too dry.

Mumbai Food Review: Miniya-Turk gives Italian and Turkish delights

Moving directly to the primary route, we opted for the Chicken Schnitzel (fowl breast fry, which was too dry—this needed to be served with a few sauces), Grilled Prawn with Lime and Parsley Olive Oil Sauce (this is a to-have).

Mumbai Food Review: Miniya-Turk offers Italian and Turkish delights

Other must-haves are the Buryan Chicken (Turkish rice served with chook) and the Italian Risotto Con Pollo e Fungi (fowl and mushroom risotto jumbled together dollops of cheese). You can douse this with cocktails like Smoked Izmir Margarita, Antalya Queen, Bodrum Sour, and Istanbul Swing.

Mumbai Food Review: Miniya-Turk gives Italian and Turkish delights

End your Turkish and Italian journey with delectable candy dishes just like the Turkish Baklava (sugar-triggered layered candy with crushed pistachio) and Tiramisu, Crème Brûlée, and Double Layered Chocolate Mousse from the Italian menu.

Mumbai Food Review: Miniya-Turk gives Italian and Turkish delights

After the cease of each direction, you are served a non-sweet Turkish tea to help refresh your flavor buds so you can revel in the subsequent dish with no leftover flavor from the previous fare. For the unexpected, Turkish food frequently means meat and kebabs; however, did you know it’s certainly pretty easy to locate pressure-free vegan food in Turkey, or even near domestic, in a Turkish eating place. If you are equipped to amplify your palette, here are five delicious and vegan Turkish meals to look at for your subsequent visit.

1. Menemen (Turkish Omelet)

If you do not mind eating eggs along with your vegan weight loss plan, the Menemen is a delectable Turkish dish to try. It’s a Turkish omelet. This is highly spiced and filled with healthy onions, tomatoes, and inexperienced peppers. In Turkey, that is considered a breakfast meal and is regularly offered around bus stations or diners. Like maximum Turkish dishes, higher get masses of bread to go with this so that you can revel in and absorb the leftover juices as properly.

2. Gözleme – (Crepe)

The Gözleme isn’t the most commonplace Turkish food out there, specifically if you head out to an eating place, but if they do serve this, then pass for it. The Gözleme is a flavorless Turkish crepe stuffed with oodles of greens. There are a few types; it can be full of spinach (ispnakli) or potatoes (palates.) If you are a strict vegan and keep away from dairy merchandise, ask for a golem with no cheese (peynirsiz.)

3. Cig Kofte (Raw Meatballs)

Don’t freak out. I guarantee you there may be no meat in this subsequent dish. Yes, the name is pretty misleading, but until currently, Cig Kofte was made the usage of traditional beef. However, if you go to Turkey, meaty cig kofte is rather unusual and now and again even banned.

The spicy vegetarian variety is probably the handiest element you’ll stumble upon if you cross seeking it on inonurkish street corners or eating places. The dish is made from bulgur, tomatoes, and pink pepper paste. If you want to make sure, ask if it’s the vegan version and if there may be no meat dinner.

4. Ev Yemekleri ((Home Cooking)

Now, this one is not a lot of a dish; however, you will discover a tremendous opportunity for vegan Turkish dishes to be served. Even though foreigners occasionally companion Turkish food with meat, in reality, domestically cooked Turkish meals are undoubtedly greater vegan pleasant than most assume. In most Ev Yemekleri eating places, count on a perfect form of basically vegan dishes up for grabs.

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